Confit egg yolk ravioli, 48 month aged Parmesan, girolles, lemon and butter sauce
Beef Fillet/Black Garlic, Asparagus, Pomme Noisette, Red Wine Jus
​
70% Dark Chocolate Mousse, Raspberry, Bitter Chocolate
​
______________________________
​​
​​
Japanese A5 Wagyu, Smoked Shallot, caramelised onion puree, kale, Miso and bone marrow glaze
​
Iberico pork, slow cooked pork shoulder croquette, celeriac, braised red cabbage, port jus, apple gel
​
Orange and Vanilla set cheesecake, gingerbread crumb, spiced jaconde sponge, orange gel, confit lime
​
______________________________
​
Seared Scallops, Celeriac, Pancetta, Pea and Leek Puree, Butter Poached Peas
​
Lobster Tail Linguine, Confit Tomato, Crispy Shallots, Lobster Bisque, Caviar
Lemon Meringue Tart, Crystallised Hazelnuts, Hazelnut Sponge, Preserved Lemon, Lemon Sorbet
​​​
Where do you source your ingredients from?
I source my ingredients locally and making sure that we use the best quality produce which are in season.
​
​
Do we need to pay a deposit?
A deposit is needed to confirm the booking. It is 50% of the total amount.
​​
​
What happens if I need to cancel?
If you need to cancel the booking, we will need 5 days notice from the date of the event. If it is later than the notice period, the cost of ingredients will be charged to the client.
​​
​
How far would you be able to travel for an event or dinner party?
The travel radius is up to 15 miles from around Ascot. Anything beyond this point will have the additional charge of travel.
​​
​
I have an allergy. How will that work on the evening?
Depending on the allergy, we can work around this to make sure that no food is contaminated. If the allergy is serious, we will have to discuss it in further detail. Please get in touch if you have any questions about allergies or dieters.
​​
​
Are there a minimum and maximum amount of people?
Minimum number of people for an event or dinner party is 2 people with a maximum number of 10 people. If you have an event in mind that exceeds these numbers, please drop us an email and we will do our best to cater for you.